Print This Recipe Serves 1 - Multiply by -+ RECIPES > CONDIMENTS, DRESSINGS, & DIPS Save to Favorites Ingredients: 1 pasture raised egg (room temperature) 1/2 tsp mustard powder 1/2 cups walnut oil or other nut oil 1 tsp fresh squeeze lemon juice Sea Salt and pepper to taste Step: Preparation: 1 Combine egg, mustard powder, and lemon juice in a food processor until it reaches a thick, creamy consistency. 2 Slowly drizzle blend oil into egg mixture. 3 Add sea salt and pepper as desired. 4 Place in the fridge to let thicken.
Kelly,
ReplyDeleteA few of your recipes call for "paleo mayo". Can you point me in the right direction?
Paleo Mayonnaise
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Serves 1 - Multiply by -+ RECIPES > CONDIMENTS, DRESSINGS, & DIPS
Save to Favorites
Ingredients:
1 pasture raised egg (room temperature)
1/2 tsp mustard powder
1/2 cups walnut oil or other nut oil
1 tsp fresh squeeze lemon juice
Sea Salt and pepper to taste
Step: Preparation:
1 Combine egg, mustard powder, and lemon juice in a food processor until it reaches a thick, creamy consistency.
2 Slowly drizzle blend oil into egg mixture.
3 Add sea salt and pepper as desired.
4 Place in the fridge to let thicken.